Fried Rice with Manchurian Gravy
- Shelf life12 Months
- Ready in5 minutes
- No preservatives or artificial colours
- Authentic home-cooked taste
- 100% vegetarian, Jain range available
- Ready in minutes, delivered across India
How to prepare your Fried Rice with Manchurian Gravy
- Empty the packInto a bowl, oxygen absorber out
- Add hot waterUp to the line on the pack, stir
- Cover 5 minutesStir once more and serve hot
Frequently asked questions
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Who it's for
Who the Fried Rice with Manchurian Gravy is for
Students abroad
Pack a month of home food in a suitcase. Freeze dried food products, no cooking skills needed.
Travellers and trekkers
Light, sealed packs that need only hot water, on a train or at a campsite.
Hostels and PGs
A proper dal-chawal or pav bhaji when the mess food gets old.
Working professionals
A hot lunch at your desk in five minutes, with no takeaway bill.
Jain families
A dedicated range cooked without onion or garlic.
Gifting and bulk orders
Mixed boxes for hostels, travel groups and corporate gifting.
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Fried Rice with Manchurian Gravy
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